HARE SAUCE The classic Italian sauce gets wild with a mix of venison sauce with parpadelle pasta. HARE SAUCE
LOMBARDY PEPPERS Succulent, crunchy, sweet and with a hint of spiciness: with a strong, unique taste from… LOMBARDY PEPPERS
“TAGGIASCHE” OLIVES IN EXTRA VIRGIN OLIVE OIL Ready to be enjoyed as simply antipasti or excellent as a side dish with meat… “TAGGIASCHE” OLIVES IN EXTRA VIRGIN OLIVE OIL
