Description Hot cherry peppers cream is prepared and packaged following local recipes that are rooted in the oldest of Italian food traditions. Available formats Quantity (ml): 106 Box units: 12
ROE RAGOUT The classic Italian sauce gets wild with a mix of venison sauce with parpadelle pasta. ROE RAGOUT
DICED GARLIC Fresh garlic cut into cubes unleashes the aromatic intensity of its cloves in all its… DICED GARLIC
VENISON RAGOUT The classic Italian sauce gets wild with a mix of venison sauce with parpadelle pasta. VENISON RAGOUT
ARTICHOKE CREAM Soft, velvety, creamy and delicate, this creamy sauce encapsulates the natural essence of Za.Be. artichokes.… ARTICHOKE CREAM